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Welcome to world of our cuisine

Welcome to Affogato

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Affogato is located in the heart of the city, in the historic tenement house at 144 Piotrkowska Street. The restaurant was established in 2007 and has been creating a Łódź culinary scene for 10 years. A place created with passion, where everyone will find something for themselves – chef Maciej Rosiński created an author’s menu influenced by cuisine from all over the world. We also have the best bartender in Łódź – Adrian Szpadzik, who’s responsible for alcohol selection.

Executive chef

Maciej Rosiński

Callebaut Brand Ambassador, lecturer at Chocolate Academy and Ashanti International Culinary School in Lodz. Winner of a bronze medal at the Marco Polo Cup in Shanghai. Pastry trainer of the Polish National Junior Team. Winner of two Gault & Millau 2017 caps and nominated in the category of Chef of the Future. In 2016 nominated by the Restaurator Guide in the category of Chef of the Year. Chef of the Year 2016 and the Ambassador of Łódź Gastronomy 2017 in the Łódź Culinary Prizes.
His dishes are inspired by cuisines from all over the world. Furthermore, he is well known for his exquisite, refined and freshly prepared desserts and cakes.
Perfectionist in all the details – for him, the dishes have to always taste and look the same.

Bar chef

Adrian Szpadzik

Adrian Szpadzik made his first steps on the bar scene in Łódź. After several years ambition pushed him to Warsaw, where he worked in such places as Woda Ognista, Lazy Dog and Leniviec where he held a position of Head Bartender. In 2016 he returned to his hometown – Łódź and became a Head Bartender in Brush. Under his leadership Brush has been awarded the title of the Bar of the Year in the “Best Bar” category. He takes an inspiration from cuisine, where the secret of good produce comes from the quality of product and preparation method. Privately, cheerful, easy-going, passionate and perfectionist. Cocktails of his authorship are not only visual masterpieces but also works of art of smell and taste.